Papa Juan’s Baja Grill

Bottled.

Bottled.

Bottled.

Flap steak,Chipotle sauce, mozzarella cheese, purple onions and cilantro.

Traditional style.

Traditional style.

Deep fried shrimp taquitos, topped with pico de gallo, cabbage, white baja sauce and hot sauce.

Yellow chiles stuffed with shrimp and cheese in a soy sauce

Traditional New England style.

Fish, shrimp and octopus marinated in our homemade broth.

Sliced steak ranchero, freshly mixed greens, onions, tomatoes, cucumber and avocado with chimichurri dressing.

Shredded chicken breast, freshly mixed greens, onions, tomatoes, cucumber and avocado with cilantro lime habanero sauce.

Grilled shrimp, freshly mixed greens, onions, tomatoes, cucumber and avocado with wild berry vinaigrette.

Choice of mahi tuna or salmon, freshly mixed greens, onions, tomatoes, cucumber and avocado with wild berry vinaigrette.

Freshly mixed greens, onions, tomatoes, cucumber and avocado.

Cooked in lime juice with purple onions, cucumber and cilantro.

Cooked in lime juice with purple onions, cucumber and cilantro.

Cooked in lime juice with purple onions, cucumber and cilantro.

Cooked in lime juice with purple onions, cucumber and cilantro.

Fish, shrimp, jaiva and octopus cooked in lime juice with purple onions, cucumber and cilantro.

Cooked in lime juice with purple onions, cucumber and cilantro.

Cooked in lime juice with purple onions, cucumber and cilantro.

Cooked in lime juice with purple onions, cucumber and cilantro.

Cooked in lime juice with purple onions, cucumber and cilantro.

Fish, shrimp, jaiva, and octopus cooked in lime juice with purple onions, cucumber and cilantro.

Served with avocado, cucumber, cilantro, onions, lime, ketchup and tomato sauce.

Served with avocado, cucumber, cilantro, onions, lime, ketchup and tomato sauce.

Served with avocado, cucumber, cilantro, onions, lime, ketchup and tomato sauce.

Served with avocado, cucumber, cilantro, onions, lime, ketchup and tomato sauce.

Ranchero steak sauteed with peppers and onions.

Shredded rotisserie chicken sauteed with peppers and onions.

Sauteed with peppers and onions.

Sauteed with peppers and onions.

Battered shrimp, rice, pico de gallo, cabbage, white baja sauce and hot sauce, flap steak, beans, rice, cilantro, onions and hot sauce.

Beans, rice, cilantro, onions and hot sauce.

Battered shrimp, rice, pico de gallo, cabbage, white baja sauce and hot sauce.

Battered snapper, rice, pico de gallo, cabbage, white baja sauce and hot sauce.

All veggies

Vegan soy,kale,zucchini,squash,cabbage,picot de gallo,bell peppers and onions*

Sauted lobster with peppers and onions w/rice and cilantro lime sauce

Battered snapper, pico de gallo, cabbage, white baja sauce and hot sauce.

Battered shrimp, pico de gallo, cabbage, white baja sauce and hot sauce.

Deep fried yellow corn tortilla stuffed with shrimp and mozzarella cheese, topped with pico de gallo, cabbage, white baja sauce and hot sauce.

Spicy tuna on top of beer battered shrimp, topped with spicy mayo and eel sauce.

Battered avocado, pico de gallo, cabbage, white baja sauce and hot sauce.

Sauteed onions, peppers, and garlic, with butter and white wine.

Watermelon mango Sriracha glaze and mango salsa.

Sauteed onions, peppers, and garlic with butter and white wine.

Grilled flap meat topped with chimichurri, cotija cheese, red onions and cilantro.

Grilled flap meat topped with cilantro lime habanero sauce, cotija cheese, red onions, and cilantro.

Vegetarian. Soy based chorizo topped with carrot, zucchini, squash, and salsa roja

Tajin crusted halibut, on a bed of sauteed peppers and onions with a light spicy tomato sauce. Served with beans, rice and salad.

Grilled ranchero steak, sliced and topped with homemade chimichurri. Served with beans, rice and salad.

Grilled ranchero steak, sliced and topped with shrimp scampi. Served with beans, rice and salad.

Grilled ranchero steak, sliced and topped with homemade chimichurri. Grilled lobster tail with garlic butter. Served with beans, rice and salad.

Diced chicken breastfeeding sauted with bell peppers and onions served with guac, rice, and cabbage and picot de gallo

Melted mozzarella in a flour tortilla.

3 pieces of battered snapper.

4 pieces of battered shrimp.